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“Tradition and modernity come together in this kitchen. At La Deriva, dishes are created with a contemporary twist. Their culinary creations are presented in a personal and careful manner. On their website, they express it beautifully:
“Our goal is not to blend cuisines (read fusion), but to connect times. Because a good kitchen knows no era! However, it has deep-rooted traditions and perfection that evolves over time, driven by our rich gastronomy.”
At La Deriva, you can experience new flavor sensations, using only high-quality ingredients.
La Deriva is more than just a restaurant in Malaga. It’s a place where you can enjoy delicious culinary dishes in a cozy, modern, and unique environment. The distinctive building that houses the restaurant exudes a positive vibe and enhances the experience of their creations.
LA COCINA ES ARTE Y, COMO TAL, TIENE QUE COMUNICAR, PROVOCAR Y EMOCIONAR. NO DEBE DEJARTE INDIFERENTE. NUESTRA COCINA NO NECESITA TRADUCCIÓN. EN LA DERIVA LA SIMPLICIDAD ES LA MÁXIMA COMPLEJIDAD.
We’ve known the restaurant for several years, and the cuisine keeps getting better. We visited again in June 2023 and ordered several dishes from the menu, including:
- Salmon tartare
- Ajo blanco with mango
- Patatas bravas
- Croquettes with langoustine
All dishes were beautifully presented and tasted delicious and fresh.
We sat outside on the terrace, and the service from the ladies was friendly and attentive.
With four people, including a glass of wine, you can expect a total price tag of 100€ – 120€.
The restaurant is located in the SOHO district, south of Alameda. The building has been beautifully renovated and is situated on the corner of three streets. The outdoor terrace faces the street but is not disruptive. Inside, the restaurant is divided into two parts, one of which includes the bar.
Pagina web: http://laderiva.es/
Ubicación: Alameda de Colón nº 7. 29001 Málaga •
Reservas: Tel. 638086529 •
Abierto de lunes a domingo hasta la 01.30 horas.