Potato rosti with spicy lentils

Aardappelrosti met pittige linzen 1.1
Potato rosti with spicy lentils
Aardappelrosti met pittige linzen 1.1 scaled
A simple but tasty dish. If you need an extra plate to combine then it would be perfect with aubergines grilled in the oven.
5 van 1 stem
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Vegetables
Cuisine Own recipe, Mediderranean
Servings 4 persons

Ingredients
  

  • 200 gr lentils if necessary soak them a few hours in water
  • 1 liter vegetable broth
  • 1 wortel
  • 5 tomatoes
  • 1/2 spring onion
  • 150 gr peas you can use frozen ones
  • 1/2 red sweet pepper
  • 125 gr greek yogurt
  • 3 potatoes
  • 3 eggs
  • 1 handfull mixed herbs oregano, coriander,…
  • 1 clove garlic finely cut
  • 4 tblsp olive oil
  • 1 pinch spicy red pepper powder

Instructions
 

  • Cook the lentils in the vegetable broth. When you have the lentils soaked in water they should not cook that long. Read the instructions on the packaging. Let them drain and set aside.
  • Chop the onion and cut the tomatoes into cubes. Sauté the diced tomatoes with the onion and garlic. Let simmer for 5 minutes. Now mix the tomatoes, onion and garlic in the blender to make a sauce. Make it spicy by adding the red pepper powder and set aside.
  • Now cut the peppers into pieces of 2×2 cm. Scrape the carrots and cut thin strips with a peeler. Bake the peppers in the wok, along with the peas and add the carrot strips after some minutes. Let it fry and then add the tomato sauce and lentils.
  • In a small pan you heat 2 tablespoons of oil with salt, pepper and oregano. Let the oil not become too hot. This oil is used to sprinkle on the yogurt.
  • Peel the potatoes and grate them with a grater. Beat 3 eggs and season with salt and pepper. Put the grated potatoes in a clean tea towel and press the liquid out. Mix the grated potato with eggs.
  • Heat 2 tbsp oil in a pan and add 2 tablespoons of the potato-egg mixture into the pan. Bake and when you see that the base gets some color, you turn it over like a pancake. One rosti a person is often sufficient.
  • Serve the rosti with the vegetables and a spoonful of yogurt sprinkled with herb oil.

Notes

A simple yet tasty dish. If you want a side dish, you can perfectly combine this with eggplants baked in the oven.
Aardappelrosti met pittige linzen 1 LR Copiar 1
Tried this recipe?Let us know how it was!
5 from 1 vote (1 rating without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Rating recept




The maximum upload file size: 20 MB. You can upload: image, audio, video, document, spreadsheet, interactive, other. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop files here

Download my E-book

This booklet is my culinary ode to the Mediterranean cuisine; a collection of flavors and aromas that embody my passion for cooking, intended to inspire or enrich both the experienced chef and the home cook with the simplicity and purity of Mediterranean tastes. Easy recipes, accessible to everyone, and with a broad palette of flavors.

Order here

Foodblog
by Patricia

I am Patricia, energetic 40'er, architect, business manager and food blogger. Living in Andalusia but from Flanders - Belgium. Mother of 2 active and creative kids who, together with my husband Geert, form the tasting team of the first order!
Cooking has become a passion. Everything starts with devising an original recipe and that’s when my love for food photography & styling comes across… In my blog you will get to know my healthy Mediterranean fusion cuisine!

Buen provecho!

READ MORE >

Nieuwsbrief

Subscribe to our newsletter and stay informed about the latest news and amazing recipes.

Download mijn E-book

Dit boekje is mijn culinaire ode aan de Mediterraanse keuken; een collectie van smaken en aroma's die vooral mijn passie voor koken belichamen en bedoeld om zowel de ervaren chef als de thuiskok te inspireren of te verrijken met de eenvoud en puurheid van de Mediterraanse smaken. Makkelijke gerechten, toegankelijk voor iedereen en met een breed smakenpalet...

Order here
AVENIDA DE LOS CIPRESES 16
URB. CORTIJO SAN RAFAEL
29788 FRIGILIANA
ESPANA (0034)952-534481

Newsletter

Sign up for our newsletter and stay informed of the latest news and new recipes.