Watermelon soup, deliciously summery and refreshing

Name: Watermelon soup, deliciously summery and refreshing
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: ½ watermelon (big size); ½ green pointed pepper; 600 gr tomatoes (as ripe as posible); 1 clove garlic; 2 sprigs mint; 2 tbl spoon olive oil; pepper and salt

Nice and fresh gazpacho with the sweet taste of watermelon… summery, refreshing and full of vitamins

4.80 van 5 Stemmen

Print Recipe Pin Recipe

Prep Time 15

Cook Time 5

Total Time 20

Course Soups

Cuisine Own recipe, Mediderranean

Servings persons

Equipment

blender

Ingredients

½ watermelon big size
½ green pointed pepper
600 gr tomatoes as ripe as posible
1 clove garlic
2 sprigs mint
2 tbl spoon olive oil
pepper and salt

Instructions

Before you cut the melon, remove a few balls with a scoop spoon. We put these in the soup afterwards to decorate.
Cut the green pepper, watermelon and tomatoes into pieces. Put these pieces together with the garlic, olive oil and the leaves of one sprig of mint in the blender. I leave the skin of the tomato on, but wash well.
Mix into a nice homogeneous soup. Taste and add salt and pepper to your taste.
Serve cold and decorate with the watermelon balls and a few mint leaves.

Notes

With just a few ingredients and in no time you can prepare this fresh summer soup. Are you having a party? Then fill small glasses with the soup, a scoop of watermelon and shredded mint leaves… So you have another fantastic appetizer…

Keyword cold soup, gazpacho, watermelon, watermelon gazpacho, summery soup

Tried this recipe?Let us know how it was!

One response to “Watermelon soup, deliciously summery and refreshing”

Hennie says:
21/08/2021 at 08:04

Heerlijke frisse soep. We liked it…?
Reply

Download my E-book

This booklet is my culinary ode to the Mediterranean cuisine; a collection of flavors and aromas that embody my passion for cooking, intended to inspire or enrich both the experienced chef and the home cook with the simplicity and purity of Mediterranean tastes. Easy recipes, accessible to everyone, and with a broad palette of flavors.

Order here

Foodblog
by Patricia

I am Patricia, energetic 40'er, architect, business manager and food blogger. Living in Andalusia but from Flanders - Belgium. Mother of 2 active and creative kids who, together with my husband Geert, form the tasting team of the first order!
Cooking has become a passion. Everything starts with devising an original recipe and that’s when my love for food photography & styling comes across… In my blog you will get to know my healthy Mediterranean fusion cuisine!

Buen provecho!

Nieuwsbrief

Subscribe to our newsletter and stay informed about the latest news and amazing recipes.